Kegs of 20 and 25 litres are the formats most often chosen by hospitality businesses. Available options may differ in volume, packaging type, fitting, deposit and lead time.
Each keg option includes information about its volume, fitting type, packaging return terms, minimum order and availability.
Browse our current range of wines in returnable and one-way kegs for hospitality businesses.
white · sweet
A sweet fruit wine with a fresh gooseberry aroma, gentle tartness and pronounced fruit character. Serve as an aperitif or with cheese, desserts and light fruit salads.
white · semi-sweet
A semi-sweet, still product with a whitecurrant profile and 12% alcohol, supplied in a 20-litre one-way keg for professional draught service.
red · semi-dry
A medium-bodied, semi-dry red wine with light tannins and cherry, blackberry and gentle yeast notes. It suits pasta or risotto with meat sauces, white meat, charcuterie and medium-mature cheese.
white · sweet
A sweet fruit wine made by macerating blueberries in grape wine, with a rich aroma and velvety texture. Serve as an aperitif or with chocolate desserts, blue cheese and fruit.
white · semi-sweet
A semi-sweet, still product with a peach profile from Slovakia and 10.5% alcohol, supplied in a 20-litre one-way keg for draught service.
red · dry
A structured dry red wine with noticeable tannins and fresh acidity. Herbal notes, cinnamon and red fruit pair with charcuterie, game, grilled meat and roasts.
white · semi-dry
A semi-dry white wine with a full, fresh fruit palate and aromas of ripe fruit, flowers, bread crust and bitter almond. It pairs with fish, seafood and lean white meat.
white · dry
A dry white wine with a fresh, harmonious palate and persistent finish. Ripe-apple and fig-leaf aromas pair well with starters, vegetables, fish and white meat.
white · semi-sweet
A semi-sweet white dessert wine with a velvety, complex palate and aromas of apple, pear and almond. It pairs with plain pastries, cream-filled desserts and fried desserts.
white · dry
A dry white wine with a fresh, harmonious palate, pronounced acidity and a mineral note. It works as an aperitif and pairs with fish, vegetable bakes and semi-mature or blue cheese.
white · dry
A dry white wine with an intense fruit aroma, bread-crust and bitter-almond notes. Its harmonious structure and gently bitter finish suit aperitifs, charcuterie, white meat, fried food and seafood salads.
red · semi-sweet
A full, soft and harmonious semi-sweet red wine with floral cherry and raspberry aromas. Its structure and tannins suit roast or grilled meat, meat sauces and mature or blue cheese.
red · semi-sweet
A semi-sweet fruit wine with a deep purple colour and intense aromas of fresh blackcurrant, preserve and woodland notes. Its natural tartness and acidity are balanced by sweetness, leading to a long, juicy fruit finish.
red · dry
A dry red wine with a harmonious, spicy palate, rich structure and pronounced tannins. Violet, iris and red-fruit aromas suit grilled red meat, game and mature cheese.
red · semi-dry
A balanced semi-dry red wine with a full body, noticeable tannins and aromas of red fruit and spices. It pairs with stews, spicy dishes, fresh charcuterie and medium-mature cheese.
red · dry
A dry red Frizzante with gentle bubbles, floral aromas and raspberry notes. Its soft, fresh palate and light acidity suit tomato dishes, white meat, charcuterie, snacks and pizza.
white · semi-sweet
A semi-sweet, lightly sparkling Czech wine with mango and passion fruit aromas. It has 8.5% alcohol and comes in a 20-litre returnable keg.
white · dry
An alcohol-free, dry and lightly sparkling Frizzante from Slovakia with up to 0.5% alcohol. The 20-litre one-way keg is intended for professional draught service.
white · semi-sweet
A pleasantly sweet, soft and fresh white Frizzante with an intense ripe-fruit aroma and light acidity. It pairs with cream-based desserts and plain cakes, and also works as an aperitif.
white · dry
A dry white Frizzante with a fresh, fruit-led palate and delicate floral aroma. Serve as an aperitif, throughout a meal, or with first courses and fish dishes.
rosé · semi-dry
A semi-dry rosé Frizzante with a fresh palate and red-fruit aroma. Serve as an aperitif or with seafood, fish, salads, fresh cheese, pasta, rice dishes and pizza.
white · sweet
A sweet fruit wine with an intense grapefruit aroma, citrus freshness and gentle bitterness. Serve as an aperitif or with fruit desserts, blue cheese and salads.
white · sweet
A sweet fruit wine with a subtle pear aroma, fresh character and velvety texture. Serve as an aperitif or with desserts, mature cheese and fruit salads.
white · semi-sweet
A semi-sweet, still mulled wine from Slovakia with 10.5% alcohol, supplied in a 20-litre one-way keg for professional draught service.
white · semi-dry
A semi-dry, still white Hybernal from the Czech Republic with 12% alcohol, supplied in a 20-litre one-way keg for professional draught service.
white · semi-sweet
A semi-sweet, still white Irsai Oliver from Hungary with 12% alcohol, supplied in a 20-litre one-way keg for professional draught service.
white · semi-sweet
A semi-sweet floral wine with delicate lavender notes, a herbal-floral aroma and a light, harmonious character. Serve as an aperitif or with desserts, cheese and Mediterranean dishes.
white · dry
A dry white Lugana with a fresh, mineral and fruity character. White flowers, pear and apple complement delicate starters, lake fish and white meat.
red · dry
A dry red wine with harmonious flavour, good structure and gentle acidity. Redcurrant, blackberry and cherry notes suit grilled or braised meat, mushrooms, risotto and medium-mature cheese.
white · sweet
A sweet raspberry fruit wine with an intense ripe-raspberry aroma, full flavour and velvety texture. Serve with chocolate desserts, blue cheese or fresh fruit, or enjoy as an aperitif.
white · dry
A dry white wine with a full, harmonious palate and a complex bouquet of musk and apricot. It pairs with seafood, delicate charcuterie and lightly matured cheese.
white · sweet
A sweet fruit wine with mango and passion-fruit aromas, a fresh tropical character and velvety texture. Serve as an aperitif or with desserts, ice cream and light fruit salads.
white · dry
A dry white wine with intense exotic-fruit aromas and a harmonious, full palate. It suits soups, creamy dishes, soufflés, seafood risotto, fish and grilled white meat.
red · semi-dry
A semi-dry red wine with intense, complex aromas of woodland berries and spice. Richly structured and harmonious, it pairs with meat, mushrooms and medium-mature cheese.
red · dry
A young dry red wine with a fresh, harmonious palate and good structure. Floral notes, red fruit and gentle spice pair with meat sauces, roasts, poultry and medium-mature cheese.
white · sweet
A sweet fruit wine with an intense ripe-apricot aroma and velvety texture. Serve as a sweet aperitif or with desserts, ice cream and blue cheese.
white · semi-sweet
A semi-sweet, still white Muscat Ottonel from Hungary with 12% alcohol, supplied in a 20-litre one-way keg for professional draught service.
white · semi-dry
A semi-dry white wine with intense elderflower, jasmine, fresh grape and nutmeg aromas. Its silky texture combines fruit sweetness with gentle acidity, giving a juicy, fresh palate that works well as an aperitif.
white · semi-dry
A semi-dry white wine with a fresh, harmonious palate, good structure and a clear Golden Delicious apple aroma. It pairs well with fish, white meat and light starters.
white · dry
A dry white wine with a full, harmonious palate and a fruit-floral bouquet of apple and dried hay. Serve as an aperitif or with delicate starters, fish and white meat.
red · semi-dry
A semi-dry red wine with intense redcurrant, blackberry and raspberry aromas plus rose and violet notes. Full, harmonious and lightly tannic, it pairs with meat, game, truffles and medium-mature cheese.
red · dry
A dry, still Italian Primitivo red wine with 12.5% alcohol, supplied in a 20-litre one-way keg for professional draught service.
red · semi-sweet
A semi-sweet red wine with violet, raspberry, wild-blackberry and plum aromas. Soft, harmonious and well structured, it suits red meat, charcuterie, mature cheese and roast pork knuckle.
white · dry
A dry, still white Riesling Vlassky with 12% alcohol, supplied in a 20-litre one-way keg for professional draught service.
white · dry
A dry white wine with a fresh mineral palate and pronounced peach and apricot aromas. It pairs with delicate starters, fish, white meat, herb risotto, and soft or goat's cheese.
white · dry
A crisp dry white wine with lime, grapefruit and green-apple aromas and a clear mineral note. High acidity and a long finish make it a good match for salads, fish and Asian dishes.
rosé · semi-sweet
A light, semi-sweet rosé with delicate floral and fruit aromas, a fresh palate and soft structure. It works as an aperitif and pairs with fish, vegetable starters, oriental dishes and sushi.
rosé · semi-dry
A semi-dry rosé with a soft, fresh and pleasantly fruity palate. Floral and red-fruit aromas make it suitable as an aperitif or with fish, shellfish, white meat and young cheese.
red · semi-sweet
A semi-sweet red wine with floral cherry and raspberry aromas and an intense ruby colour. Its rustic, gently tart palate and pronounced tannins suit grilled or roast meat and mature cheese.
rosé · semi-sweet
A semi-sweet floral wine made by macerating rose petals in grape wine, with a distinctive floral aroma, subtle sweetness and a light character. Serve as an aperitif or with desserts, cheese and Mediterranean dishes.
rosé · semi-sweet
Spritzzello is a semi-sweet, lightly sparkling Italian aperitif with bitter-orange, herbal and citrus aromas and gentle bitterness. It comes in a 20-litre one-way keg.
white · semi-dry
A light, semi-dry white wine with meadow-flower, white-peach and delicate almond notes. Its smooth, subtle palate and low acidity suit starters, lunches and other light dishes.
red · dry
A dry red wine with medium body, gentle tannins and cherry, raspberry, violet and spice aromas. It pairs especially well with sopressa and baccalà alla vicentina.
red · dry
A dry red wine with good structure, fresh acidity and moderate tannins. Violet, raspberry, cherry and almond aromas suit roast or grilled meat, baked pasta and mature cheese.
white · semi-dry
A semi-dry white wine with an intense floral bouquet and notes of minerality and spice. It pairs with shellfish, egg dishes and oriental cuisine.
white · semi-dry
An aromatic, semi-dry white wine with notes of rose petals, lychee, peach, honey and ginger. Full, velvety and low in acidity, it has a long fruit-and-spice finish that suits aromatic, spicy Asian dishes.
white · sweet
A sweet fruit wine with an intense ripe-strawberry aroma, full flavour and a distinctly fruity character. Serve chilled on its own or with desserts, cakes, ice cream and blue cheese.
white · dry
A dry, still white Verduzzo supplied in a 25-litre returnable keg for professional draught service.
red · sweet
A sweet wine flavoured with red grapefruit, with a pronounced citrus character and 12% alcohol. The 20-litre one-way keg suits aperitifs and desserts.
white · sweet
A sweet fruit wine with a pronounced ripe-cherry aroma, deep flavour and velvety texture. Serve as an aperitif or with desserts, chocolate cakes and blue cheese.
white · semi-sweet
A semi-sweet floral wine made by macerating elderflowers in grape wine, with a delicate floral aroma and refreshing, harmonious palate. Serve as an aperitif, with desserts or at summer events.
white · semi-sweet
A semi-sweet, still plum product with 11.5% alcohol, supplied in a 20-litre one-way keg for professional draught service.
This website presents alcoholic beverages and is intended exclusively for adults. This confirmation does not replace age verification upon personal collection.