
white · semi-dry
Bacco Bianco semi-dry white wine 10.5% – 1 litre
A semi-dry white wine with apple, pear, citrus and white-flower aromas, pleasant acidity and a soft finish. It pairs well with fish, seafood, salads, poultry and vegetables.
Wine for home
Discover wines in 1-litre glass bottles, 5-litre PET containers and other available formats. Choose from white, rosé, red, frizzante, fruit and floral wines.
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white · semi-dry
A semi-dry white wine with apple, pear, citrus and white-flower aromas, pleasant acidity and a soft finish. It pairs well with fish, seafood, salads, poultry and vegetables.

red · semi-dry
A semi-dry red wine with cherry, blackberry, raspberry and light spice aromas. Its juicy fruit, gentle tannins and soft finish suit tomato pasta, pizza, charcuterie, poultry and semi-hard cheese.

white · sweet
A sweet fruit wine made by macerating blueberries in grape wine, with a deep fruit flavour, expressive aroma and velvety texture. Serve as an aperitif or with chocolate desserts, ice cream and blue cheese.

white · sweet
A sweet fruit wine made by macerating blueberries in grape wine, with a deep fruit flavour, expressive aroma and velvety texture. Serve as an aperitif or with chocolate desserts, ice cream and blue cheese.

red · semi-dry
A semi-dry red wine with cherry, raspberry and plum aromas, lifted by pepper and herbs. Its balanced palate, soft tannins and fresh acidity suit pasta, pizza, grilled meat, poultry and semi-hard cheese.

red · dry
A dry red wine with blackcurrant, ripe-cherry and plum aromas, enriched by pepper and herbal notes. Its full palate, defined structure and gentle tannins suit roast meat, pasta, mushroom risotto and mature cheese.

white · semi-dry
A semi-dry white wine with pineapple, melon, pear and apple aromas, complemented by citrus freshness and a floral note. Its harmonious fruit and gentle acidity suit fish, seafood, poultry, salads and mild cheese.

white · dry
A dry white wine with citrus, pineapple, apple and pear aromas plus subtle floral and mineral accents. Its light, harmonious palate and crisp finish suit fish, seafood, salads, poultry and mild cheese.

red · dry
A classic dry red Chianti from Tuscany with a ruby colour and cherry, redcurrant, raspberry, violet and spice notes. Its fresh acidity and velvety tannins suit tomato pasta, pizza, poultry, cured meats and mature cheese.

white · semi-sweet
A semi-sweet Italian white wine with apple, pear and almond notes and a complex, velvety palate. Serve at about 10°C with pastries and fried desserts.

white · dry
A dry white wine with citrus, green-apple, pear and white-flower aromas plus almond and herbal notes. Its fresh palate and crisp finish suit fish, seafood, salads, grilled vegetables and fresh white cheese.

red · semi-sweet
A semi-sweet red wine with cherry, raspberry and redcurrant aromas, complemented by plum and spice. Its velvety fruit and soft finish suit blue cheese, chocolate desserts and fruit tarts.
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